Recipes

Seasons

Mushrooms in Onion Gravy


Ingredients

200 gm Mushrooms
3 Onions
2 Tomatoes, finely chopped or pureed
3 Green chillies, finely chopped
Coriander leaves
Salt as per taste
Red chili powder as per taste
A pinch of garam masala powder
A pinch of cardamom powder
Oil

Method

  1. Slice mushrooms, boil them and keep aside.
  2. Make a paste of the onions.
  3. Heat oil in a wok and add the onion paste; cook till the paste turns golden brown.
  4. Add the tomatoes, green chilies, salt and red chilli powder.
  5. Cook the tomatoes till the gravy leaves the sides of the wok.
  6. Add water if required.
  7. Add the mushrooms and cook for a while.
  8. Season with garam masala powder, cardamom powder and coriander leaves.

More great recipes

Seasons
ViewGhotaab - Iran
ViewCanadian Bacon & Corn Pancake
ViewGujia Gujia
ViewKhoya LadduSesame Seed (Til) - Khoya laddu
ViewChocolate coffee frosting
ViewChocolate Cupcake Recipe
ViewChocolate Coffee Cake - a mocha delight!
ViewSawaiyyan - Sweet Pakistani Vermicili
ViewChocolate Chip Cupcakes
ViewChocolate Berry Cake
See Useful Links page on this website Go to Corporate website Email Huletts Sugar
Recipe search
Find a delicous recipe for any occasion right here in our extensive collection.