Recipes
Seasons
Passover Rolls
These rolls are suitable for Passover because of the use of Matzo.
Ingredients1 cup water½ cup oil 2 cups medium matzo meal 4 eggs 1 tablespoon sugar 1 teaspoon water |
![]() |
Method
- Preheat oven to 160°C.
- Boil water and oil together. While boiling stir in matzo meal. Remove from heat.
- Beat eggs. Combine with sugar and water. Vigorously stir egg mixture into water. Put mixture in refrigerator until it hardens. Then shape into balls.
- Cook in preheated 160°C oven for about 1 hour.
Share this sweet page
More great recipes
Seasons
Recipe searchFind a delicous recipe for any occasion right here in our extensive collection. |

