Recipes

Thirst quenchers

Hot Tea Punch


Ingredients

500ml water
½ stick cinnamon
2 whole cloves
2 tea bags - use any tea of choice
2-3 sachets HULETTS EQUISWEET
125ml fresh orange juice
30ml fresh lemon juice

Method

  1. Bring the first 3 ingredients to the boil in a large saucepan.
  2. Boil for 5 minutes.
  3. Remove from heat. Add tea bags. Cover and let steep for 10 minutes. Discard tea bags, stir in HULETTS EQUISWEET.
  4. Add the orange and lemon juice.
  5. Using a slotted spoon, remove whole spices.
  6. Serve hot.

More great recipes

Thirst Quenchers
ViewOrange Cooler
ViewChai Tea
ViewHot Tea Punch
ViewHot Almond Tea
ViewRose Petal Sherbet
ViewMinty Refresher
ViewCoffee Milkshake
ViewLemon Syrup
ViewSuperb Pineapple Beer
ViewMocha Cappuccino
See Useful Links page on this website Go to Corporate website Email Huletts Sugar
Recipe search
Find a delicous recipe for any occasion right here in our extensive collection.